Cinnamon Joy Muffins
Vanessa
December 23, 2024
easy
💖 Why You’ll Love This Recipe:These Wholesome Cinnamon Crumb Muffins are a delightful and nutritious treat! Packed with whole grains, naturally sweetened, and made with healthy fats, they make for a guilt-free breakfast or snack. Plus, the warm cinnamon aroma will fill your kitchen, creating a cozy atmosphere for family and friends!
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Ingredients
Adjust Servings
| For the Muffins: | |
| 1 ½ cups whole wheat flour | |
| ⅓ cup coconut sugar (or reduce to ¼ cup) | |
| 2 teaspoons baking powder | |
| 1 teaspoon cinnamon | |
| ¼ teaspoon baking soda | |
| ¼ teaspoon salt | |
| ¾ cup unsweetened almond milk | |
| ¼ cup extra virgin olive oil (or substitute with applesauce) | |
| 1 large egg (or 1 flax egg) |
For the Crumb Topping:
| ¼ cup coconut sugar (or reduce) | |
| ¼ cup rolled oats (for texture) | |
| 1 teaspoon cinnamon | |
| ¼ teaspoon salt | |
| ¼ cup unsalted butter or coconut oil, melted (or reduce to 2 tablespoons) | |
| 1 ½ cups whole wheat flour | |
| For the Glaze (optional): ¼ cup honey or maple syrup (if desired) |
Directions
1.
Preheat Oven
Preheat the oven to 375°F (190°C). Line a 12-cup standard muffin tin with paper liners or coat with nonstick spray; set aside.
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2.
Mix Dry Ingredients:
In a large bowl, combine the flour, coconut sugar, baking powder, cinnamon, baking soda, and salt.
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3.
Mix Wet Ingredients:
In a large glass measuring cup or another bowl, whisk together the almond milk, extra virgin olive oil, and egg. Pour the mixture over the dry ingredients and stir using a rubber spatula just until moist.
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4.
Prepare Topping:
In a medium bowl, combine the coconut sugar, rolled oats, cinnamon, and salt. Stir in melted butter. Add flour and stir using a rubber spatula just until moist.
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5.
Fill Muffin Tins:
Scoop the batter evenly into the muffin tray, filling each about ¾ full. Sprinkle with the crumb topping, using your fingertips to gently press the crumbs into the batter.
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6.
Bake:
Place in the oven and bake for 15-17 minutes, or until a tester inserted in the center comes out clean.
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7.
Cool and Glaze (optional):
When the muffins are done, cool for 10 minutes and drizzle the glaze on each muffin if desired. Allow the glaze to set before serving.
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Notes
Wishing you vibrant health and endless energy; may each day bring you joy and wellness!
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