Easy ChocolateChip Cookie
Vanessa
November 13, 2024
No Reviews
Ingredients
Adjust Servings
| 100 gr unsalted butter | |
| 65gr brown sugar | |
| 70gr white sugar | |
| 2 eggs | |
| 1Tsp vanilla extract | |
| 200gr all purpose flour | |
| ½tbsp baking soda | |
| 200gr chocolate bar chopped into bits |
Directions
1.
Heat the oven to 320°F
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2.
Combine butter, brown sugar, white sugar, egg and vanilla,
mix thoroughly using a mixer
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3.
Once combined, add flour and baking soda, mix it again with
chocolate bits and a pinch of salt
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4.
Take a scoop of dough, spread it across the trays, make sure it
has enough spaces in between
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5.
Bake for 10-15 minutes until the edge is crispy
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6.
Let cool for at least 10 minutes on cooling rack
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Notes
Enjoy!
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